Tissot Trousseau Singulier 2023

Eri ikäiset köynnökset (10-80 vuotta) viidellä eri palstalla: Les Rosières, Béranger, En Muzard, Les Corvées sous Curon, ja Les Bruyères. Palstojen maaperä kalkkikiveä Lias kauden savimaan päällä. Ranganposton jälkeen alkoholikäyminen pystymallisessa tammisammiossa. Kypsytetty vuoden ajan demi-muid tynnyreissä, joista 10 % uusia.

Lehdistö

94/100p The Wine Advocate: "In 2023, the Tissot's got their largest crop ever. The wines are fresher and with more fluidity than in 2022. A preview of the 2023 Trousseau Singulier had a lifted nose, expressive and floral with hints of bubble gum. It felt a little different, as it had had three weeks of carbonic maceration. They have only produced a handful of carbonic maceration reds and are experimenting a little more. It seems to polish the varieties' tannins. 2023 is a cool year for reds, bright and vibrant with tension, like 2016."